Silversea is hiring Executive Sous Chef - Recruitment 2026

Silversea has invited online applications for the recruitment of Executive Sous Chef in India. Interested and eligible candidates can review the key job details, requirements, compensation, and application process below.

Job Overview

• Company / Organisation: Silversea
• Position / Role: Executive Sous Chef
• Location: India

Job Description & Key Responsibilities

Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. You will oversee menu execution, enforce strict Public Health and sanitation standards, manage galley staff, control inventory and food waste, and step in as operational lead whenever required. This role dem…

Eligibility & Requirements

• Qualification: Relevant educational qualifications as per organisation requirements.
• Skills Required: Role-relevant technical, operational, and interpersonal skills.

How to Apply

Eligible candidates can apply online directly using the official application link provided below before the closing date.